Easy Ice Cream

Ingredients

400ml whipping cream

150-200ml condensed milk

any chopped or pureed fruits, nuts etc. 

(for this I use mangoe puree and added cubed)

Directions

• fold condensed milk with mango puree
• in another bowl, whisk whipping cream till medium peak
• fold in the condensed milk mixture (or any flavour of your choice eg. nuts, raisins, chocolate chips etc.)
• transfer into clean container and freeze for minimum 8 hours

Foodnote: My friend gave me 2 large and ripe mangoes so I tried to make ice cream! Super easy, creamy and delicious. I also make ice cream when I have leftover whipping cream when making bread. Seriously so yummy and I can add any other balance ingredients that I wanted to clear.

Easy 3 Ingredients Banana Bread

Ingredients 

3pcs over ripe bananas (330g) 

1½ cup self-raising flour 

¾ cup condensed milk 

optional: 

½ tsp cinnamon powder

1 tsp vanilla

½ cup chopped nuts etc.

Directions

• mix mashed bananas and condensed milk in a bowl till well incorporated
• add sifted self-raising flour and mix well till no traces of flour
• pour into a greased pan lined with parchment paper
• bake in a pre-heated oven at 180°C for 45-60min (depending on the baking pan)
• test with a skewer to make sure that bread is fully baked
• remove from pan, peel off the parchment paper and cool on a rack

Foodnote: A good friend gave me lots of over ripe bananas. I made some into jemput-jemput and the rest I bake into this easy banana bread recipe that I got from youtube. Turns out nice and moist... not bad at all. I did reduce the condense milk a little. Will shrink wrap and keep in the fridge. Any other day can toast and eat with butter... yummy!