Ingredients
3/4 cup brown
3/4 cup caster sugar
a pinch of salt
1tsp baking powder
2 1/4 cup plain flour
1 tsp vanilla extract
2 cups semidark chocolate chips
Directions
- combine sugar, salt, baking powder and flour in a bowl
- add mixture to softened butter with wooden spoon or spatula
- add in eggs, vanilla extract and finally chocolate chips
- bake in low heat about 160 degree C for about 20 to 30mins until edges are browned and cookies are properly cooked
- cookies should be soft and moist in the inside
- immediately store hot baked cookies in airtight container to keep it chewy and soft
Foodnote
This recipe is from my good friend Jerry. Made this in giant size and thick chunks because it is for personal consumption. Good recipe and easy to make as all I need to do is mix, drop the dough and bake. So sinfully good and will make more next time to store and eat whenever I have chocolate cravings yummm....
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