Sunday, September 25, 2016

Crispy Baked Sweet Potato Fries

Ingredients
2 fairly large sweet potatoes
2 tbsp cornflour or cornstarch
1 tsp cinnamon
1 tsp garlic powder
1 tsp paprika powder
3 tbsp vegetable oil

Directions
  • peel and cut sweet potatoes evenly into 'fries' shape
  • soak in water for about 45min or so
  • pre-heat oven to about 170°C
  • drain and pat dry with kitchen paper
  • put sweet potato fries into large ziplock together with cornflour, leaving air inside and shake the content evenly
  • add in the rest of the ingredients and shake everything evenly
  • place cooling rack on baking tray and lay out the fries making sure it is well spaced apart
  • bake for 30min... checking occasionally that the fries are not burnt
  • cool fries on kitchen paper... sprinkle salt on it if you wish. I like it as it without the added salt
  • fries will be fairly crispy on the edges once cooled

Foodnote
I love sweet potatoes and this is something that I have always wanted to make. Taste nice and very addictive. I bet I can finish all the fries in one sitting *gasp*

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