Ingredientsany pre-packaged mixed salad
orange (chopped to small pieces)
egg
citron dressing
chopped garlic
olive oil
Bragg's apple cider vinegar
korean honey citron tea
Directions
6 minute egg
- put room temperature eggs in boiling water for 6 mins
- scoop egg and put in another bowl filled with ice
- egg should be firm but the yolk will be bright orange and a bit runny
- prepare dressing separately by combining all ingredients to taste
- pour over garden salad and orange
- toss lightly
- top with nice 6min egg
Foodnote
Got the citron honey tea as a christmas present. Usually I made salad dressing similarly but with honey. I replaced it with the honey citron tea and is hooked. So yummy and is one of my favorite simple salad dressing now.
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