Ingredients
chicken feets
cut 1cm ginger
chopped garlic or powder
1-2 whole shallot
salt or chicken cube
white pepper powder
oyster sauce
dark soya sauce
light soya sauce
fish sauce
chopped spring onion or chinese parsley
Optional: carrots, celery, tomatoes, potato etc.
Directions
- in a saucepan bring the chicken feet, ginger, garlic and shallot to rolling boil for 10min
- switch off the stove, cover the saucepan and let it sit for 30min
- turn on the fire and boil for another 10min
- add in the rest of the ingredients
- ready to serve
Foodnote: Once or twice a month, I will cook chicken feet for my collagen fix 😍 Can add other chicken parts also especially the bones. Some people may find this gross... but it is super delicious to me hehe.
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